Last edited by Zulujind
Wednesday, December 2, 2020 | History

6 edition of The national cook book. found in the catalog.

The national cook book.

  • 37 Want to read
  • 2 Currently reading

Published by C. Scribner"s sons in New York .
Written in English

    Subjects:
  • Cookery, American

  • Edition Notes

    StatementBy Marion Harland [pseud.] and Christine Terhune Herrick.
    ContributionsHerrick, Christine Terhune, 1859-1944.
    Classifications
    LC ClassificationsTX715 .T357
    The Physical Object
    Paginationvi p., 1 l., 550 p.
    Number of Pages550
    ID Numbers
    Open LibraryOL7000480M
    LC Control Number08027079
    OCLC/WorldCa3889883


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The national cook book. by Marion Harland Download PDF EPUB FB2

National Cook Book (Cooking in America) Paperback – January 3, by Marion Harland (Author), Christine Herrick (Author) See all 19 formats and editions Hide other formats and Author: Marion Harland, Christine Herrick.

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